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Taqueria Los Compadres | Our Story

Sacramento's table since 2010

Taqueria Los Compadres started as one cozy spot with a simple promise: authentic food, made with tradition. Fifteen years later, three locations across Sacramento are still keeping it.
One taqueria, one promise

One taqueria, one promise

In 2010, Los Compadres opened with a clear mission: real, honest Mexican cooking with market-fresh ingredients and pride in every plate.
Everything made in house

Everything made in house

From breakfast through dinner, every taco, caldo, and molcajete is made fresh by a team that knows what they're doing. Generous portions — always.
The dishes people come back for

The dishes people come back for

The birria tacos with rich consommé have built a real reputation, and the housemade salsa bar — stocked daily with multiple salsas, marinated onions, and fresh lime — keeps guests coming back.
Three locations, same roots

Three locations, same roots

From Fair Oaks to Elk Grove to Rancho Cordova, Los Compadres has grown with Sacramento — same quality, same warmth at every table.
Come as you are

Come as you are

Weeknight dinner, happy hour, or a full family spread — there's something for everyone, and a full bar to make it even better.